Download E-books 3-Ingredient Slow Cooker Recipes: 200 Recipes for Memorable Meals PDF
By Suzanne Bonet
The challenge with such a lot sluggish cooker recipes is they require plenty of materials and steps ahead of you certainly "fix it and omit it." now not this book-these are really uncomplicated recipes, and better of all, they're memorable, no longer mushy!
You'll locate recipes like:
*Rosemary Lamb Stew
*Spicy Pot Roast with Onions
*Coq au Vin
*Pork Roast with forty Cloves of Garlic
Plus, you will find recipes for truffles like cheesecake and custard and appetizers like bird wings and artichoke dip!
Read or Download 3-Ingredient Slow Cooker Recipes: 200 Recipes for Memorable Meals PDF
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Additional resources for 3-Ingredient Slow Cooker Recipes: 200 Recipes for Memorable Meals
Serve this fragrant and full-flavored stew with Maple-Glazed child Carrots (page 203) and sourdough bread. 15-ounce (417-g) cans gentle pink kidney beans, rinsed and tired three½ cups (823 ml) water 1 pound (455 g) meatless Italian sausage, minimize into chunks 1 cup (200 g) raw pearl barley Salt positioned the kidney beans, water, mock sausage, and pearl barley within the gradual cooker and stir to mix. conceal and prepare dinner on LOW for eight to ten hours. prior to serving, stir the stew back and season it with salt to style. YIELD: eight servings upload IT! replacement vegetable broth for the water, and upload � cup (65 g) chopped onion and a couple of cloves garlic, minced. dietary research: One serving of the fundamental recipe includes 324 energy; eleven g fats; 19 g protein; forty two g carbohydrate; and 12 g nutritional fiber. do that no longer keen on mock meats? alternative one of many many flavored tofus now out there. They’re on hand at such a lot grocery shops. Barley Casserole Cooking time: 6 to ten hours awareness: minimum The mildly nutty style of barley combines fantastically with combined greens in a tomato-based broth. Serve with cornbread or hush pups for a scrumptious meal. 19-ounce (540-g) cans ready-to-eat vegetarian vegetable soup 1 cup (200 g) raw pearl barley 1 tablespoon (14 ml) Worcestershire sauce Salt and freshly floor black pepper positioned the vegetable soup, pearl barley, and Worcestershire sauce within the gradual cooker and stir to mix. conceal and cook dinner on LOW for six to ten hours, or until eventually the barley is smooth. earlier than serving, stir the casserole back and season it with salt and pepper to style. YIELD: 6 servings upload IT! upload a tired 15-ounce (417-g) can garbanzo beans and a couple of to ten drops scorching sauce. dietary research: One serving of the fundamental recipe includes 173 energy; 2 g fats; five g protein; 35 g carbohydrate; and six g nutritional fiber. do this if you happen to like thick scorching breakfast grains like oatmeal or cream of wheat, you have to do this barley dish for breakfast. it's going to commence your time without work correct! Mushroom Marinara Cooking time: 6 to 7 hours consciousness: minimum This tasty, flexible sauce additionally is going nice over cooked pasta, meat, or fowl. For a particular vegetarian deal with, serve over spinach-and-cheese-stuffed manicotti, served with rustic Italian bread. One 32-ounce (905-g) jar marinara sauce 1½ cups (340 g) frozen Seasoning-Blend greens (page 30), thawed One 12-ounce (340-g) bag frozen sliced mushrooms, thawed Salt and freshly floor black pepper placed the marinara sauce, thawed greens, and thawed mushrooms within the gradual cooker and stir to mix. hide and cook dinner on LOW for six to 7 hours. ahead of serving, stir the aggregate back and season it with salt and pepper to style. YIELD: eight servings dietary research: One serving of the fundamental recipe comprises ninety seven energy; three g fats; four g protein; sixteen g carbohydrate; and four g nutritional fiber. IT’S right for you exchange mushrooms for meat? no longer one of these novel suggestion. The diet content material of mushrooms resembles that of meat, but mushrooms are very low in energy, are fat-free, and include fiber.